mouth savoury cake pops!
- follow the baking instructions from the Duncan Hines French Vanilla cake mix (for an extra kick throw in a tea spoon on Pure vanilla extract and a teaspoon of cinnamon)
- let cool
- blend or food process
- add 2 tbl spns of Home Style Cream Cheese,
- mix to a play dough consistency
- roll into 1 inch balls (use an ice cream scoop)
- chill for 1 hour
- stick into lollipop sticks (15cm work best)
- dip them into confectionary chocolate
- decorate and Enjoy!