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Recipes > Specialty Desserts > Naomi's Halloween Brownie Bites

Naomi's Halloween Brownie Bites

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Little chocolate bites of deliciousness

Ingredients

  • 1 box Duncan Hines Milk Chocolate Chunk Brownie mix
  • 1 can Duncan Hines Creamy Vanilla Frosting
  • 1 cup Halloween sprinkles
  • 55 Halloween candies for topper
  • Mini cupcake pan
  • Mini cupcake liners (approximately 55-60)

Directions

  1. Prepare brownie mix according to box directions
  2. Fill mini cupcake liners 3/4 full of mix
  3. Preheat oven according to box directions
  4. Bake for 10-15mins (your oven might be more or less)
  5. Check to ensure they're cooked through
  6. Cool, frost, sprinkle with sprinkles and place one candy atop each cupcake