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Strawberry Cheesecake Poppers

These strawberries not only look impressive, but they taste absolutely delicious as well! They would make an unforgettable gift for someone special in your life.


  1. Prepare the strawberries by removing the tops and hollowing out the insides with a paring knife
  2. Dip the strawberries 3/4 of the way up into the melted chocolate
  3. Set the dipped strawberries aside and let the chocolate coating harden
  4. Once the chocolate has set, pipe the Duncan Hines frosting into the core of each strawberry
  5. Top with sprinkles or Graham cracker crumbs if desired and refrigerate until ready to serve