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Deep Dish Apple Crisp

Our mouth-watering Deep Dish Apple Crisp brings all the flavours of nuts, oats, spice and apple into a traditional family-favorite dessert.


  1. Preheat oven to 350°F. Grease and flour a large deep dish skillet.
  2. Combine cake mix, oats, walnuts and butter in large bowl. Sprinkle half the mixture into the prepared skillet.
  3. Spread the apple pie filling on top of the mixture. Sprinkle remaining cake-oat mixture over pie filling.
  4. Bake 35 minutes or until golden brown. Serve warm or at room temperature.