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Butter Fudge Fingers

Rating: 3.3 3 Comments

Topping your Duncan Hines Chewy Fudge Brownies with Butter Cream frosting and a chocolate drizzle adds a gourmet twist to a classic dessert.


  1. Preheat oven to 350 °F. Grease bottom of 13x9-inch pan.
  2. Prepare, bake and cool brownies according to package directions. Spread with frosting.
  3. Place chocolate chips and shortening in microwave-safe bowl. Microwave on high power for 30 seconds, adding 15 to 30 seconds more if needed. Drizzle chocolate over frosting. Allow chocolate to set before cutting into bars.


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Randa on May 30, 2013 12:01 a.m.

It's really good

BakerGurl on Sep 26, 2011 3:43 p.m.

Good, just had to add a little bit of liquid to it:)

beep25 on Sep 24, 2010 10:53 a.m.

Tasted very good but I did find it rather dry and crumbly.