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Recipes > Muffins & Loaves > orange rolls

orange rolls

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Yummy and tasty

Ingredients

  • 1 cup milk
  • 1/4 cup sugar
  • 1/4 cup oil
  • 3 cups flour
  • 1 egg
  • 1 tbs yeast
  • 1/4 cup water
Filling:
  • 1/2 cup soft butter
  • 1/2 cup sugar
  • Grated peel of one orange
Glaze:
  • 1/2 or more DuncanHines cream cheese frosting melted

Directions

  1. Stir milk, sugar, oil together until sugar is completely dissolved.
  2. Add 11/2 cup flour
  3. Add 1 eggs and stir in
  4. Dissolve yeast in 1/4 cup warm water and add to flour mixture
  5. Mix in remaining flour.
  6. Let it rise about 1 hour
  7. Roll the dough and fill it with filling
  8. Cut it rolls and let it rise at least one hour
  9. Bake at 400 for 8-10 minute
  10. Don't over bake
  11. Put glaze when it still warm