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Felicia's hershey peanut butter cake

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Duncan Hines swiss chocolate cake mix with a "to die for" frosting!

Directions

  1. Preheat oven to 350 degrees.
  2. Mix Duncan Hines swiss chocolate cake mix as box directs.
  3. Add Hershey's milk chocolate mini kisses (as many as desired, keep in mind the more you use , the harder it will be to get the cake out of the pan as some of the chocolate does sink to the bottom).
  4. Put in oven for 35-40 mind
  5. FROSTING TIME!!
  6. Mix together your butter and peanut butter than gradually add your powdered sugar and milk, beat until fully mixed.
  7. Decorate as desired!! :)

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