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Turtle Cupcakes

Chocolate Cupcake With Pecans Drizzled In Chocolate And Caramel Drizzle


  1. put duncan's white cake mix in bowl and make as instructions says on the back of box.
  2. mix in the Jello Chocolate pudding
  3. add 1 more egg and mix well
  4. line cupcake liners in a muffin pan, and put 2/3 of batter in each one
  5. bake in oven for 20 minutes
  6. let cupcakes cool for 1 hour
  7. spread on Duncan's whipped chocolate frosting onto each cupcake
  8. top cupcakes with pecans and drizzle caramel and chocolate syrup on top