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Devils Chocolate Cookies

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A go to recipe for gooey and chocolatey cookies made of Duncan Hines Devils Food Cake mix


  1. Mix all ingredients until well combine
  2. Freeze the batter for 10 -15 minutes
  3. While freezing the batter, preheat the oven for 375 F
  4. Shape the batter, an inch ball size, and place in the pan with cookie sheet
  5. Bake for 8-10 minutes


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