Make festive Halloween cookies with your favourite Duncan Hines cake mix.
- Preheat oven to 350°F.
- Roll dough on floured surface to ¼-inch thick. Cut out dough with desired shapes (3-inch cutters). Arrange on ungreased baking sheet 2- inches apart.
- Bake 8 to 10 minutes or until edges are golden. Cool completely on wire rack.
- Decorate cookies with melted icing (microwave your favourite icing), sprinkles, sugars and nonpareils.
- Baking Tip: For best results, bake one baking sheet at a time. If baking two sheets together, rotate pans halfway through baking.