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Chocolate Peanut Butter Dream

Decadent peanut butter fudge cake


  1. Follow cake mix directions for 2 - 8" round pans and add 1/2 cup smooth peanut butter to batter before baking.
  2. Cool completely, slice each cake into two thinner layers (4 layers).
  3. Add 1/4 cup of peanut butter to frosting and stir well.
  4. Frost cake.
  5. Chop one bag of PB cups and add in between layers and on top as you are frosting.
  6. Place a ring of PB cups around base of cake.
  7. Melt 1/4 cup peanut butter and drizzle over top of cake.