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Autumn Harvest Bundt Cake

Pumpkin Spike Bundt Cake with Cream Cheese frosting


  1. Combine all cake ingredients in a mixing bowl and mix approximately one minute with a hand mixer.
  2. Pour batter into a bundt pan that has been greased and floured.
  3. Bake for approximately 45 minutes at 350 F, or until a toothpick inserted into cake comes out clean.
  4. Remove from oven and allow to cool approximately 10 minutes then transfer cake to a plate or cake stand.
  5. Combine frosting ingredients and mix with a hand mixer until smooth and creamy.
  6. Frost cake while still warm.