I used Wilton's Vintage Piano cake pans (from 1973).
- I actually mixed everything together in one big bowl and used my handmixer, but you can use a stand mixer. Poured into a greases pans. Bake for 35 minutes. But check temp. on Duncan Hines package. I have also done this with Cherry cake mix as well. I used a buttercream icing. You can use from scratch, or ready made icing.