
This is a desert my grandma often made.
Directions
- DIRECTIONS
- Bake cake according to package directions.
- Cool awhile.
- Add jello to boiling water.
- Poke holes all over cake with fork.
- Pour Jello evenly over cake.
- Refrigerate a couple of hours.
- Make the pudding using the package directions.
- Chill.
- spread pudding over cake.
- Chill.
- (optional)Put the Cool Whip over the top of cake.
- Garnish with a fruit of your choice.