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Chocolate Surprise

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•1 package (3.4 ounces) cook-and-serve chocolate pudding/pie filling mix • 2 cups milk • 1 package chocolate cake mix (regular size) • SAUCE: • 1/2 cup butter, cubed • 1 cup (6 ounces) semisweet chocolate chips • 1 can (12 ounces) evaporated milk • 2 cups confectioners' sugar • 1 teaspoon vanilla extract • Fresh mint, optional

Directions

  1. Cook pudding following instructions and dump dry cake mix into it.
  2. Bake in over
  3. Make sauce and enjoy

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