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Banana Upside Down Cake

Banana cake with a buttery, surgery banana topping


  1. Preheat oven to 350 degrees
  2. Grease pan & place on cookie sheet covered in tinfoil
  3. Melt butter & mix with brown sugar, then pour mixture into bottom of pan
  4. Slice 2 of the banana's and place the slices on top of butter/ sugar
  5. Mix cake mix according to recipe on box and add the extra banana (mashed) & cinnamon
  6. Pour cake into pan...making sure it is all covered.
  7. Bake in preheated oven for 35-40 minutes, let cool for 10 minutes.
  8. Take outside of pan off & carefully flip cake upside down on plate