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Irish cream brownies

Delicious chewy brownies with a hint of Irish cream, so addictive you can't eat just one!


  1. Preheat oven to 350 degrees
  2. grease bottom of 8" cake pan
  3. Blend together brownie mix, eggs, Irish cream and oil until smooth
  4. Spread into prepared cake pan and bake about 30 min. Or until a toothpick comes out clean.
  5. remove from oven and allow to cool completely.
  6. once cooled top brownies with icing and serve!