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Salted Caramel S'more Brownie Bites

Rating: 5 4 Comments

Try these delicious Salted Caramel S'more Brownie Bites with the new Duncan Hines Salted Caramel brownie mix. These bits are a hit for parties and gatherings. Everyone loves finger food desserts.


  1. Preheat the oven to 350°F. Line two 24-count mini-muffin pans with baking cups.
  2. Set aside salted caramel pouch.
  3. Prepare the brownie batter as directed on the back of the box.
  4. Use a spoon and fill the baking cup half way with the brownie batter.
  5. Push 3 mini marshmallows halfway down into the centre of the batter.
  6. Sprinkle graham cracker crumbs over the marshmallows.
  7. Bake until the marshmallows are puffed and light golden, 20 to 23 minutes.
  8. Cool for 20 minutes.
  9. Drizzle salted caramel pouch over brownie bites.


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rjbeckett on May 3, 2018 1:15 p.m.

I can hardly wait for them to come out of the oven. Chocolate and caramel and marshmallows, oh my.

alice.rogerson on May 19, 2015 4:46 p.m.

Im doing this as a fund raiser

Gypsy06 on May 1, 2015 5:23 p.m.

A little bite of heaven!

Tonel on May 1, 2015 4:51 p.m.

This sounds easy and delicious. I'm definitely going to try this recipe.