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2 Ingredient Black Bean Brownies

A can of black beans and Duncan Hines brownie mix is all you need for these moist brownies.


  1. Preheat oven to 350°F. Spray a 9x13-inch baking pan with cooking spray.
  2. Pour beans with their liquid into a food processor or blender and blend until completely smooth. Add brownie mix and continue to process until completely smooth.
  3. Pour into prepared pan and spread evenly to the edges.
  4. Bake in centre of oven 22 to 26 minutes, or until toothpick inserted 1-inch from edge of pan comes out clean. Let cool completely. Sprinkle with powdered sugar, if desired, before slicing and serving.