Milk Chocolate Frosting

Transform your favourite cake or brownie into an irresistible frosted home-baked treat.

Directions

  1. Store unopened can at room temperature, below 26°C (80°F).
  2. Stir in can before use, cool cake completely.
  3. Cover and refrigerate any remaining frosting for up to 30 days.

Nutrition Facts

Serving Size: 2 Tbsp. (35g)
Amount Per Serving frosting %DV
Calories:130
Total Fat:5g7%
Saturated Fat2.5g12%
Trans Fat0.1g
Cholesterol:0mg
Sodium:90mg4%
Total Carbohydrates:22g
Dietary Fiber1g2%
Sugars19g
Protein:0.5g
Vitamin A:0%
Calcium:0%
Vitamin C:0%
Iron:4%

*Percent (%) Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower based on your calorie needs.