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Products > Frostings > Vanilla Frosting

Vanilla Frosting

Transform your favourite cake or brownie into an irresistible frosted home-baked treat.

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Ingredients

Nutritional and Allergen Information may change over time due to ingredient changes, please refer to the actual packaging purchased for the actual information for this product.

Ingredients: Sugars (sugar, glucose syrup), Water, Palm oil, Canola oil, Corn starch, Salt, Rum, Natural and artificial flavours, Caramel, Citric acid, Mono- and di-glycerides, Polysorbate 60, Tartrazine, Allura red, Potassium sorbate, Sodium stearoyl-lactylate, Tocopherols, Sodium phosphate, Sodium citrate, Titanium dioxide.

Directions

  1. Store unopened can at room temperature, below 26°C (80°F).
  2. Stir in can before use, cool cake completely.
  3. Cover and refrigerate any remaining frosting for up to 30 days.

Nutrition Facts

Serving Size: 2 Tbsp. (35g)
Amount Per Serving frosting %DV
Calories:140
Total Fat:5g7%
Saturated Fat2.5g12%
Trans Fat0.1g
Cholesterol:0mg
Sodium:70mg3%
Total Carbohydrates:24g
Dietary Fiber0g0%
Sugars22g
Protein:0g
Vitamin A:0%
Calcium:0%
Vitamin C:0%
Iron:0%

*Percent (%) Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower based on your calorie needs.