Products > Cakes > Angel Food Cake Mix

Angel Food Cake Mix

When you bake a cake it's likely a special treat for the special people in your life. You care enough to take the time to bake a cake, so make it the moistest, most delicious cake you can. Make it Duncan Hines®.

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Ingredients

Nutritional and Allergen Information may change over time due to ingredient changes, please refer to the actual packaging purchased for the actual information for this product.

Contains:

Wheat, Eggs

Manufactured On Equipment That Also Processes Tree Nuts.

Sugar, Enriched Flour, Wheat Starch, Dried Egg White (Egg Albumen, Sodium Lauryl Sulphate), Baking Powder, Cornstarch, Natural and Artificial Flavour.

Directions

  1. Prep: REMOVE top oven rack; move remaining rack to lowest position. PREHEAT oven to 350°F. DO NOT GREASE THE PAN. For best results, be sure bowl and utensils are clean.
  2. Mix: BLEND cake mix and water in large bowl at low speed until moistened (about 30 seconds). BEAT at medium speed for 1 minute. DO NOT OVERBEAT. POUR into ungreased 10-inch tube pan and bake immediately.
  3. Bake: BAKE for 38 to 48 minutes. CHECK. Cake is done when top is golden brown and cracked, looks very dry and is warm to the touch. DO NOT UNDERBAKE. HANG pan upside down on heat-proof glass bottle until completely cool, about 1 1/2 hours. LOOSEN edges carefully

TIP: High Altitude (over 3,500 ft.): Heat oven to 350°f. Stir 1/4 cup flour into mix. Add 1 1/4 cups water, blend until moistened and mix at medium speed for 2 minutes. Bake at 350°f in 10-inch tube pan for 38-48 minutes.

Nutrition Facts

Serving Size: 1/12 package (38g)
Servings per Container: 12
Amount Per Serving Mix %DV
Calories:140
Total Fat:0.1g0%
Saturated Fat0g0%
Trans Fat0g
Cholesterol:0mg0%
Sodium:280mg12%
Total Carbohydrates:31g10%
Dietary Fiber0g0%
Sugars23g
Protein:3g
Vitamin A:0%
Calcium:15%
Vitamin C:0%
Iron:4%

*Percent (%) Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower based on your calorie needs.