These Quick Peanut Butter Chocolate Chip Cookies are so delightful you won't want to wait––but you better remember to let them cool!
- Preheat oven to 350 ºF. Grease cookie sheets.
- Combine cake mix, peanut butter, butter and eggs in large bowl. Mix at low speed with electric mixer until blended. Stir in chocolate chips. Drop by rounded teaspoon fulls onto prepared cookie sheets.
- Bake 9 to 11 minutes or until lightly browned. Cool 2 minutes on cookie sheets. Remove to cooling racks.