How about creating a little chocolate magic using Duncan Hines Chocolate Fudge Cake Mix? Our no-fail Double Chocolate Chewies recipe will do the trick.
- 1 pkg Duncan Hines® Moist Deluxe® Chocolate Fudge Cake Mix
- 2 large eggs
- 1/2 cup (1 stick) butter or margarine, melted
- 1 (6 oz) pkg semi-sweet chocolate chips
- 1 cup chopped nuts
- confectioner's sugar
- Preheat oven to 350°F. Grease 13 x 9-inch pan.
- Combine cake mix, eggs and melted butter in large bowl. Stir until thoroughly blended. (Mixture will be stiff.) Stir in chocolate chips and nuts. Press mixture evenly in greased pan.
- Bake 25 to 30 minutes, or until toothpick inserted in center comes out clean. Do not overbake. Cool completely. Cut into bars. Dust with confectioners' sugar, if desired.
- Makes 36 bars.
